Nutritional Content of Pignuts (Pig Feed):
Protein: Pignuts are rich in protein, which is essential for the growth and repair of tissues in pigs. This helps in building muscle mass and overall development.
Carbohydrates: They provide a good source of energy, which is crucial for the daily activities and metabolic functions of pigs.
Fats: Pignuts contain healthy fats that are important for energy storage and maintaining healthy skin and coat.
Vitamins and Minerals: They are fortified with essential vitamins and minerals, including:
Vitamin A: Supports vision and immune function.
Vitamin D: Important for bone health and calcium absorption.
Vitamin E: Acts as an antioxidant, protecting cells from damage.
Calcium and Phosphorus: Crucial for bone development and strength.
Selenium: Supports immune function and overall health.
These nutrients ensure that pigs receive a balanced diet, promoting healthy growth and development at all stages of their life